Collards cooked from frozen made with margarine
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
49 kcal | 2.88 g | 6.89 g | 2.02 g |
NUTRITIONAL SUMMARY
FOR
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Energy
49 kcal / 205 kJ
Protein
2.88 g
Carbs
6.89 g
- Sugar
0.55 g
- Added sugar
- Fiber
2.70 g
Fat
2.02 g
- Saturated fats
0.386 g
- Monounsaturated fats
0.545 g
- Polyunsaturated fats
0.922 g
- Cholesterol
0 g
Water
86.59 ml
Caffeine
0 mg
Salt
0.72 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
|
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% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat n/a | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
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Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
25.500 mg
Thiamin (B1)
0.046 mg
Riboflavin (B2)
0.112 mg
Niacin (B3)
0.615 mg
Pantothenic acid (B5)
Vitamin B6
0.212 mg
Folate DFE
74.000 DFE
Folic acid
0 µg
Cholin
43.900 mg
Vitamin B12
0 µg
Vitamin A
578.000 RAE
Retinol
21.000 µg
α-caroten
123.000 µg
β-caroten
6611.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
10540.000 µg
Vitamin E
1.780 mg
Vitamin D
0.100 µg
Vitamin K
605.500 µg
MINERALS
IN
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Calcium
204.000 mg
Iron
1.080 mg
Magnesium
29.000 mg
Phosphorus
27.000 mg
Potassium
244.000 mg
Sodium
287.000 mg
Zinc
0.260 mg
Copper
0.053 mg
Manganese
Selenium
1.500 µg
Source: USDA
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