Cooked crookneck summer squash
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
19 kcal1.04 g3.79 g0.39 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
19 kcal / 79 kJ
Protein
1.04 g
Carbs
3.79 g
- Sugar
2.48 g
- Added sugar
- Fiber
1.10 g
Fat
0.39 g
- Saturated fats
0.064 g
- Monounsaturated fats
0.023 g
- Polyunsaturated fats
0.131 g
- Cholesterol
0 g
Water
94.25 ml
Caffeine
0 mg
Salt
0 g
Ash

VITAMINS

Vitamin C
11.600 mg
Thiamin (B1)
0.043 mg
Riboflavin (B2)
0.025 mg
Niacin (B3)
0.507 mg
Pantothenic acid (B5)
0.323 mg
Vitamin B6
0.078 mg
Folate DFE
23.000 DFE
Folic acid
0 µg
Cholin
7.900 mg
Vitamin B12
0 µg
Vitamin A
56.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
670.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
315.000 µg
Vitamin E
0.120 mg
Vitamin D
0 µg
Vitamin K
4.400 µg

MINERALS

Calcium
22.000 mg
Iron
0.370 mg
Magnesium
16.000 mg
Phosphorus
29.000 mg
Potassium
177.000 mg
Sodium
1.000 mg
Zinc
0.220 mg
Copper
0.065 mg
Manganese
0.157 mg
Selenium
0.200 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
0.048 g
Isoleucine
0.033 g
Leucine
0.053 g
Methionine
0.013 g
Valine
0.041 g
Phenylalanine
0.032 g
Tryptophan
0.008 g
Tyrosine
0.024 g
Cysteine
0.010 g
Serine
0.037 g
Threonine
0.022 g
Aspartic acid
0.111 g
Glutamic acid
0.097 g
Arginine
0.038 g
Histidine
0.020 g
Lysine
0.050 g
Glycine
0.034 g
Proline
0.028 g
Source: USDA
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