Corn yellow canned low sodium fat added in cooking NS as to type of fat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
113 kcal2.81 g19.84 g4.01 g
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NUTRITIONAL SUMMARY

FOR

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Energy
113 kcal / 473 kJ
Protein
2.81 g
Carbs
19.84 g
- Sugar
5.94 g
- Added sugar
- Fiber
2.40 g
Fat
4.01 g
- Saturated fats
1.537 g
- Monounsaturated fats
1.021 g
- Polyunsaturated fats
0.832 g
- Cholesterol
5.000 g
Water
72.10 ml
Caffeine
0 mg
Salt
0.11 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
3.300 mg
Thiamin (B1)
0.021 mg
Riboflavin (B2)
0.023 mg
Niacin (B3)
1.266 mg
Pantothenic acid (B5)
Vitamin B6
0.113 mg
Folate DFE
52.000 DFE
Folic acid
0 µg
Cholin
24.400 mg
Vitamin B12
0 µg
Vitamin A
32.000 RAE
Retinol
28.000 µg
α-caroten
14.000 µg
β-caroten
26.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
930.000 µg
Vitamin E
0.440 mg
Vitamin D
0.100 µg
Vitamin K
1.800 µg

MINERALS

IN

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Calcium
7.000 mg
Iron
0.520 mg
Magnesium
22.000 mg
Phosphorus
67.000 mg
Potassium
196.000 mg
Sodium
43.000 mg
Zinc
0.560 mg
Copper
0.040 mg
Manganese
Selenium
0.700 µg
Source of nutrient data: USDA
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