Corn yellow cooked NS as to form fat added in cooking NS as to type of fat
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 96cal | 2.48g | 18.66g | 2.67g |
NUTRITIONAL SUMMARY
FOR
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Energy
96 cal
Protein
2.48 g
Carbs
18.66 g
- Sugar
2.97 g
- Added sugar
- Fiber
2.3 g
Fat
2.67 g
- Saturated fats
1.093 g
- Monounsaturated fats
0.757 g
- Polyunsaturated fats
0.653 g
- Cholesterol
4 mg
Water
75.11 ml
Caffeine
0 mg
Salt
0.62 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
3.4 mg
Thiamin (B1)
0.029 mg
Riboflavin (B2)
0.061 mg
Niacin (B3)
1.268 mg
Pantothenic acid (B5)
Vitamin B6
0.138 mg
Folate DFE
34 DFE
Folic acid
0 µg
Cholin
21.7 mg
Vitamin B12
0 µg
Vitamin A
30 RAE
Retinol
20 µg
α-caroten
16 µg
β-caroten
58 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
661 µg
Vitamin E
0.34 mg
Vitamin D
0 µg
Vitamin K
1.5 µg
MINERALS
IN
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Calcium
4 mg
Iron
0.46 mg
Magnesium
27 mg
Phosphorus
77 mg
Potassium
226 mg
Sodium
248 mg
Zinc
0.61 mg
Copper
0.047 mg
Manganese
Selenium
0.7 µg
Source of data:
Native 2000KCAL database
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