Crab baked or broiled fat added in cooking
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 131 kcal | 21.33 g | 0.09 g | 4.47 g |
NUTRITIONAL SUMMARY
FOR
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Energy
131 kcal / 548 kJ
Protein
21.33 g
Carbs
0.09 g
- Sugar
0.03 g
- Added sugar
- Fiber
0 g
Fat
4.47 g
- Saturated fats
0.730 g
- Monounsaturated fats
1.654 g
- Polyunsaturated fats
1.784 g
- Cholesterol
116.000 g
Water
71.30 ml
Caffeine
0 mg
Salt
1.94 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
4.200 mg
Thiamin (B1)
0.025 mg
Riboflavin (B2)
0.089 mg
Niacin (B3)
3.114 mg
Pantothenic acid (B5)
Vitamin B6
0.177 mg
Folate DFE
58.000 DFE
Folic acid
0 µg
Cholin
96.600 mg
Vitamin B12
3.770 µg
Vitamin A
1.000 RAE
Retinol
1.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
2.620 mg
Vitamin D
0 µg
Vitamin K
4.600 µg
MINERALS
IN
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Calcium
109.000 mg
Iron
0.610 mg
Magnesium
43.000 mg
Phosphorus
279.000 mg
Potassium
310.000 mg
Sodium
777.000 mg
Zinc
4.550 mg
Copper
0.971 mg
Manganese
Selenium
51.200 µg
Source of nutrient data: USDA
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