Crackers gluten-free multigrain and vegetable made with corn starch and white rice flour
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 456 kcal | 2.50 g | 76.94 g | 15.41 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
456 kcal / 1908 kJ
Protein
2.50 g
Carbs
76.94 g
- Sugar
3.90 g
- Added sugar
- Fiber
3.00 g
Fat
15.41 g
- Saturated fats
5.711 g
- Monounsaturated fats
4.881 g
- Polyunsaturated fats
1.374 g
- Cholesterol
Water
2.48 ml
Caffeine
Salt
2.23 g
Ash
VITAMINS
Vitamin C
Thiamin (B1)
0.060 mg
Riboflavin (B2)
0.100 mg
Niacin (B3)
0.630 mg
Pantothenic acid (B5)
Vitamin B6
0.070 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
Calcium
28.000 mg
Iron
0.560 mg
Magnesium
15.000 mg
Phosphorus
57.000 mg
Potassium
86.000 mg
Sodium
890.000 mg
Zinc
0.440 mg
Copper
0.087 mg
Manganese
0.299 mg
Selenium
