Crackers gluten-free multigrain and vegetable made with corn starch and white rice flour
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
456cal2.5g76.94g15.41g
Share

NUTRITIONAL SUMMARY

FOR

* Use slider above to set a different portion size

Energy
456 cal
Protein
2.5 g
Carbs
76.94 g
- Sugar
3.9 g
- Added sugar
- Fiber
3 g
Fat
15.41 g
- Saturated fats
5.711 g
- Monounsaturated fats
4.881 g
- Polyunsaturated fats
1.374 g
- Cholesterol
Water
2.48 ml
Caffeine
Salt
2.23 g
Ash
Nutrient Density / 100 cal
Loading...

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

* Use slider above to set a different portion size

Vitamin C
Thiamin (B1)
0.06 mg
Riboflavin (B2)
0.1 mg
Niacin (B3)
0.63 mg
Pantothenic acid (B5)
Vitamin B6
0.07 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

* Use slider above to set a different portion size

Calcium
28 mg
Iron
0.56 mg
Magnesium
15 mg
Phosphorus
57 mg
Potassium
86 mg
Sodium
890 mg
Zinc
0.44 mg
Copper
0.087 mg
Manganese
0.299 mg
Selenium
0 comments

LATEST ARTICLES

LOADING CONTENT...

FIND OTHER FOODS