Shrimp mixed species (Penaeidae and Pandalidae) raw, may have been previously frozen may contain additives to retain moisture
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
71 kcal	13.61 g	0.91 g	1.01 g

NUTRITIONAL SUMMARY

FOR

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Energy

71 kcal / 297 kJ

Protein

13.61 g

Carbs

0.91 g

- Sugar

0 g

- Added sugar

- Fiber

0 g

Fat

1.01 g

- Saturated fats

0.261 g

- Monounsaturated fats

0.181 g

- Polyunsaturated fats

0.295 g

- Cholesterol

126.000 g

Water

83.01 ml

Caffeine

0 mg

Salt

1.42 g

Ash

1.86 g

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

0 mg

Thiamin (B1)

0.020 mg

Riboflavin (B2)

0.015 mg

Niacin (B3)

1.778 mg

Pantothenic acid (B5)

0.310 mg

Vitamin B6

0.161 mg

Folate DFE

19.000 DFE

Folic acid

0 µg

Cholin

80.900 mg

Vitamin B12

1.110 µg

Vitamin A

54.000 RAE

Retinol

54.000 µg

α-caroten

0 µg

β-caroten

0 µg

β-cryptoxanthine

0 µg

Lycopene

0 µg

Lutein

0 µg

Vitamin E

1.320 mg

Vitamin D

0.100 µg

Vitamin K

0.300 µg

MINERALS

IN

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Calcium

54.000 mg

Iron

0.210 mg

Magnesium

22.000 mg

Phosphorus

244.000 mg

Potassium

113.000 mg

Sodium

566.000 mg

Zinc

0.970 mg

Copper

0.182 mg

Manganese

0.029 mg

Selenium

29.600 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.842 g

Isoleucine

0.627 g

Leucine

1.165 g

Methionine

0.397 g

Valine

0.637 g

Phenylalanine

0.593 g

Tryptophan

0.155 g

Tyrosine

0.515 g

Cysteine

0.162 g

Serine

0.555 g

Threonine

0.540 g

Aspartic acid

1.517 g

Glutamic acid

2.390 g

Arginine

1.342 g

Histidine

0.300 g

Lysine

1.297 g

Glycine

0.801 g

Proline

0.626 g

Source of nutrient data: USDA

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