Dried pasilla peppers
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 345 kcal | 12.35 g | 51.13 g | 15.85 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
345 kcal / 1443 kJ
Protein
12.35 g
Carbs
51.13 g
- Sugar
- Added sugar
- Fiber
26.80 g
Fat
15.85 g
- Saturated fats
- Monounsaturated fats
- Polyunsaturated fats
- Cholesterol
0 g
Water
14.84 ml
Caffeine
Salt
0.22 g
Ash
VITAMINS
Vitamin C
6.400 mg
Thiamin (B1)
0.172 mg
Riboflavin (B2)
3.197 mg
Niacin (B3)
7.175 mg
Pantothenic acid (B5)
1.591 mg
Vitamin B6
4.228 mg
Folate DFE
170.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
1788.000 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0 µg
Vitamin K
MINERALS
Calcium
97.000 mg
Iron
9.830 mg
Magnesium
130.000 mg
Phosphorus
267.000 mg
Potassium
2222.000 mg
Sodium
89.000 mg
Zinc
1.400 mg
Copper
0.423 mg
Manganese
1.580 mg
Selenium
3.200 µg
