Duck pressed Chinese
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
153cal5.34g6.83g11.63g
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NUTRITIONAL SUMMARY

FOR

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Energy
153 cal
Protein
5.34 g
Carbs
6.83 g
- Sugar
5.08 g
- Added sugar
- Fiber
0.4 g
Fat
11.63 g
- Saturated fats
3.091 g
- Monounsaturated fats
5.089 g
- Polyunsaturated fats
2.681 g
- Cholesterol
22 mg
Water
75.18 ml
Caffeine
0 mg
Salt
0.72 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
3.2 mg
Thiamin (B1)
0.081 mg
Riboflavin (B2)
0.097 mg
Niacin (B3)
1.417 mg
Pantothenic acid (B5)
Vitamin B6
0.079 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
15.3 mg
Vitamin B12
0.08 µg
Vitamin A
17 RAE
Retinol
16 µg
α-caroten
0 µg
β-caroten
9 µg
β-cryptoxanthine
Lycopene
97 µg
Lutein
0 µg
Vitamin E
0.64 mg
Vitamin D
0 µg
Vitamin K
5.8 µg

MINERALS

IN

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Calcium
10 mg
Iron
0.84 mg
Magnesium
10 mg
Phosphorus
46 mg
Potassium
107 mg
Sodium
288 mg
Zinc
0.55 mg
Copper
0.098 mg
Manganese
Selenium
5.5 µg
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