Eggplant batter-Dipped fried
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 151cal | 2.43g | 11.92g | 10.94g |
NUTRITIONAL SUMMARY
FOR
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Energy
151 cal
Protein
2.43 g
Carbs
11.92 g
- Sugar
3.46 g
- Added sugar
- Fiber
2.8 g
Fat
10.94 g
- Saturated fats
1.94 g
- Monounsaturated fats
4.387 g
- Polyunsaturated fats
3.936 g
- Cholesterol
16 mg
Water
73.79 ml
Caffeine
0 mg
Salt
0.16 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
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| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
1.5 mg
Thiamin (B1)
0.083 mg
Riboflavin (B2)
0.097 mg
Niacin (B3)
0.991 mg
Pantothenic acid (B5)
Vitamin B6
0.08 mg
Folate DFE
31 DFE
Folic acid
8 µg
Cholin
20.2 mg
Vitamin B12
0.06 µg
Vitamin A
4 RAE
Retinol
3 µg
α-caroten
0 µg
β-caroten
10 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
36 µg
Vitamin E
0.99 mg
Vitamin D
0.1 µg
Vitamin K
8.3 µg
MINERALS
IN
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Calcium
31 mg
Iron
0.68 mg
Magnesium
15 mg
Phosphorus
46 mg
Potassium
226 mg
Sodium
63 mg
Zinc
0.26 mg
Copper
0.086 mg
Manganese
Selenium
4.9 µg
Source of data:
Native 2000KCAL database
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