Eggplant cooked fat not added in cooking
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
35 kcal0.82 g8.64 g0.23 g
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NUTRITIONAL SUMMARY

FOR

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Energy
35 kcal / 146 kJ
Protein
0.82 g
Carbs
8.64 g
- Sugar
3.17 g
- Added sugar
- Fiber
2.50 g
Fat
0.23 g
- Saturated fats
0.044 g
- Monounsaturated fats
0.020 g
- Polyunsaturated fats
0.092 g
- Cholesterol
0 g
Water
88.75 ml
Caffeine
0 mg
Salt
1.00 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1.300 mg
Thiamin (B1)
0.075 mg
Riboflavin (B2)
0.020 mg
Niacin (B3)
0.594 mg
Pantothenic acid (B5)
Vitamin B6
0.085 mg
Folate DFE
14.000 DFE
Folic acid
0 µg
Cholin
9.300 mg
Vitamin B12
0 µg
Vitamin A
2.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
22.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.410 mg
Vitamin D
0 µg
Vitamin K
2.900 µg

MINERALS

IN

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Calcium
6.000 mg
Iron
0.250 mg
Magnesium
11.000 mg
Phosphorus
15.000 mg
Potassium
122.000 mg
Sodium
401.000 mg
Zinc
0.120 mg
Copper
0.059 mg
Manganese
Selenium
0.100 µg
Source of nutrient data: USDA
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