Fast foods fried chicken skin and breading from all pieces
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
398cal14.11g19.56g29.22g
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NUTRITIONAL SUMMARY

FOR

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Energy
398 cal
Protein
14.11 g
Carbs
19.56 g
- Sugar
0 g
- Added sugar
- Fiber
0.3 g
Fat
29.22 g
- Saturated fats
7.857 g
- Monounsaturated fats
14.364 g
- Polyunsaturated fats
4.736 g
- Cholesterol
82 mg
Water
33.87 ml
Caffeine
0 mg
Salt
2.41 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.104 mg
Riboflavin (B2)
0.221 mg
Niacin (B3)
5.401 mg
Pantothenic acid (B5)
0.841 mg
Vitamin B6
0.131 mg
Folate DFE
64 DFE
Folic acid
32 µg
Cholin
41.5 mg
Vitamin B12
0.34 µg
Vitamin A
21 RAE
Retinol
21 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.92 mg
Vitamin D
0.2 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
92 mg
Iron
1.12 mg
Magnesium
23 mg
Phosphorus
215 mg
Potassium
230 mg
Sodium
965 mg
Zinc
0.81 mg
Copper
0.078 mg
Manganese
0.282 mg
Selenium
18.7 µg
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