Fast foods fried chicken thigh meat and skin and breading
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 274 kcal | 19.23 g | 8.68 g | 18.07 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
274 kcal / 1146 kJ
Protein
19.23 g
Carbs
8.68 g
- Sugar
0 g
- Added sugar
- Fiber
0.10 g
Fat
18.07 g
- Saturated fats
4.832 g
- Monounsaturated fats
8.477 g
- Polyunsaturated fats
2.939 g
- Cholesterol
106.000 g
Water
51.37 ml
Caffeine
0 mg
Salt
1.87 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.099 mg
Riboflavin (B2)
0.286 mg
Niacin (B3)
5.583 mg
Pantothenic acid (B5)
1.046 mg
Vitamin B6
0.170 mg
Folate DFE
34.000 DFE
Folic acid
14.000 µg
Cholin
84.200 mg
Vitamin B12
0.430 µg
Vitamin A
16.000 RAE
Retinol
16.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.610 mg
Vitamin D
0.200 µg
Vitamin K
0 µg
MINERALS
Calcium
54.000 mg
Iron
1.000 mg
Magnesium
22.000 mg
Phosphorus
210.000 mg
Potassium
240.000 mg
Sodium
747.000 mg
Zinc
1.450 mg
Copper
0.083 mg
Manganese
0.149 mg
Selenium
25.200 µg
