Flounder coated baked or broiled made without fat
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
138cal14.52g13.1g2.65g
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NUTRITIONAL SUMMARY

FOR

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Energy
138 cal
Protein
14.52 g
Carbs
13.1 g
- Sugar
1.17 g
- Added sugar
- Fiber
0.6 g
Fat
2.65 g
- Saturated fats
0.7 g
- Monounsaturated fats
0.681 g
- Polyunsaturated fats
0.576 g
- Cholesterol
45 mg
Water
67.72 ml
Caffeine
0 mg
Salt
0.98 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.14 mg
Riboflavin (B2)
0.11 mg
Niacin (B3)
1.917 mg
Pantothenic acid (B5)
Vitamin B6
0.102 mg
Folate DFE
32 DFE
Folic acid
14 µg
Cholin
67 mg
Vitamin B12
1.06 µg
Vitamin A
16 RAE
Retinol
16 µg
α-caroten
0 µg
β-caroten
1 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
2 µg
Vitamin E
0.63 mg
Vitamin D
2.9 µg
Vitamin K
0.8 µg

MINERALS

IN

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Calcium
52 mg
Iron
0.98 mg
Magnesium
24 mg
Phosphorus
281 mg
Potassium
200 mg
Sodium
392 mg
Zinc
0.55 mg
Copper
0.054 mg
Manganese
Selenium
31.4 µg
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