Frankfurter beef low fat
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
140cal12g1.6g9.5g
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NUTRITIONAL SUMMARY

FOR

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Energy
140 cal
Protein
12 g
Carbs
1.6 g
- Sugar
0.85 g
- Added sugar
- Fiber
0 g
Fat
9.5 g
- Saturated fats
1.526 g
- Monounsaturated fats
3.806 g
- Polyunsaturated fats
0.233 g
- Cholesterol
40 mg
Water
63.8 ml
Caffeine
0 mg
Salt
1.86 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1 mg
Thiamin (B1)
0.05 mg
Riboflavin (B2)
0.1 mg
Niacin (B3)
2.3 mg
Pantothenic acid (B5)
Vitamin B6
0.1 mg
Folate DFE
4 DFE
Folic acid
0 µg
Cholin
44 mg
Vitamin B12
1.4 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.18 mg
Vitamin D
0.6 µg
Vitamin K
1.8 µg

MINERALS

IN

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Calcium
8 mg
Iron
1.15 mg
Magnesium
11 mg
Phosphorus
191 mg
Potassium
129 mg
Sodium
744 mg
Zinc
1.96 mg
Copper
0.065 mg
Manganese
Selenium
13.9 µg
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