Frankfurter beef low fat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
140 kcal12.00 g1.60 g9.50 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
140 kcal / 586 kJ
Protein
12.00 g
Carbs
1.60 g
- Sugar
0.85 g
- Added sugar
- Fiber
0 g
Fat
9.50 g
- Saturated fats
1.526 g
- Monounsaturated fats
3.806 g
- Polyunsaturated fats
0.233 g
- Cholesterol
40.000 g
Water
63.80 ml
Caffeine
0 mg
Salt
1.86 g
Ash

VITAMINS

Vitamin C
1.000 mg
Thiamin (B1)
0.050 mg
Riboflavin (B2)
0.100 mg
Niacin (B3)
2.300 mg
Pantothenic acid (B5)
Vitamin B6
0.100 mg
Folate DFE
4.000 DFE
Folic acid
0 µg
Cholin
44.000 mg
Vitamin B12
1.400 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.180 mg
Vitamin D
0.600 µg
Vitamin K
1.800 µg

MINERALS

Calcium
8.000 mg
Iron
1.150 mg
Magnesium
11.000 mg
Phosphorus
191.000 mg
Potassium
129.000 mg
Sodium
744.000 mg
Zinc
1.960 mg
Copper
0.065 mg
Manganese
Selenium
13.900 µg
Source: USDA
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