Fried ripe plantain Puerto Rican style
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
252 kcal1.47 g36.07 g13.27 g
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NUTRITIONAL SUMMARY

FOR

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Energy
252 kcal / 1054 kJ
Protein
1.47 g
Carbs
36.07 g
- Sugar
16.96 g
- Added sugar
- Fiber
2.60 g
Fat
13.27 g
- Saturated fats
1.919 g
- Monounsaturated fats
5.417 g
- Polyunsaturated fats
5.370 g
- Cholesterol
0 g
Water
47.88 ml
Caffeine
0 mg
Salt
0.01 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
14.600 mg
Thiamin (B1)
0.047 mg
Riboflavin (B2)
0.055 mg
Niacin (B3)
0.698 mg
Pantothenic acid (B5)
Vitamin B6
0.304 mg
Folate DFE
12.000 DFE
Folic acid
0 µg
Cholin
15.300 mg
Vitamin B12
0 µg
Vitamin A
48.000 RAE
Retinol
0 µg
α-caroten
372.000 µg
β-caroten
388.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
25.000 µg
Vitamin E
1.660 mg
Vitamin D
0 µg
Vitamin K
15.900 µg

MINERALS

IN

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Calcium
3.000 mg
Iron
0.700 mg
Magnesium
42.000 mg
Phosphorus
38.000 mg
Potassium
508.000 mg
Sodium
5.000 mg
Zinc
0.160 mg
Copper
0.082 mg
Manganese
Selenium
1.700 µg
Source: USDA
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