Frostings glaze chocolate prepared-from-recipe with butter NFSmi recipe no. c-32
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 359 kcal | 1.42 g | 72.18 g | 7.17 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
359 kcal / 1502 kJ
Protein
1.42 g
Carbs
72.18 g
- Sugar
64.30 g
- Added sugar
- Fiber
1.10 g
Fat
7.17 g
- Saturated fats
4.483 g
- Monounsaturated fats
1.894 g
- Polyunsaturated fats
0.294 g
- Cholesterol
18.000 g
Water
18.27 ml
Caffeine
3.00 mg
Salt
0.33 g
Ash
VITAMINS
Vitamin C
0.100 mg
Thiamin (B1)
0.018 mg
Riboflavin (B2)
0.066 mg
Niacin (B3)
0.111 mg
Pantothenic acid (B5)
0.081 mg
Vitamin B6
0.011 mg
Folate DFE
2.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.090 µg
Vitamin A
69.000 RAE
Retinol
68.000 µg
α-caroten
0 µg
β-caroten
13.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1.000 µg
Vitamin E
0.190 mg
Vitamin D
Vitamin K
0.700 µg
MINERALS
Calcium
32.000 mg
Iron
0.600 mg
Magnesium
20.000 mg
Phosphorus
48.000 mg
Potassium
130.000 mg
Sodium
132.000 mg
Zinc
0.370 mg
Copper
0.136 mg
Manganese
0.140 mg
Selenium
1.600 µg
