Game meat rabbit domesticated composite of cuts cooked roasted
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 197 kcal | 29.06 g | 0 g | 8.05 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
197 kcal / 824 kJ
Protein
29.06 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
8.05 g
- Saturated fats
2.400 g
- Monounsaturated fats
2.170 g
- Polyunsaturated fats
1.560 g
- Cholesterol
82.000 g
Water
60.61 ml
Caffeine
Salt
0.12 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.090 mg
Riboflavin (B2)
0.210 mg
Niacin (B3)
8.430 mg
Pantothenic acid (B5)
0.930 mg
Vitamin B6
0.470 mg
Folate DFE
11.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
8.300 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
Calcium
19.000 mg
Iron
2.270 mg
Magnesium
21.000 mg
Phosphorus
263.000 mg
Potassium
383.000 mg
Sodium
47.000 mg
Zinc
2.270 mg
Copper
0.189 mg
Manganese
0.032 mg
Selenium
38.500 µg
AMINO ACIDS & PROTEIN QUALITY
Alanine
1.753 g
Isoleucine
1.379 g
Leucine
2.264 g
Methionine
0.727 g
Valine
1.477 g
Phenylalanine
1.193 g
Tryptophan
0.384 g
Tyrosine
1.035 g
Cysteine
0.365 g
Serine
1.288 g
Threonine
1.300 g
Aspartic acid
2.839 g
Glutamic acid
4.662 g
Arginine
1.795 g
Histidine
0.815 g
Lysine
2.544 g
Glycine
1.578 g
Proline
1.420 g
Source: USDA
0 comments
