Gravy meat or poultry low sodium prepared
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 53 kcal | 3.80 g | 6.16 g | 2.40 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
53 kcal / 222 kJ
Protein
3.80 g
Carbs
6.16 g
- Sugar
0.01 g
- Added sugar
- Fiber
0.30 g
Fat
2.40 g
- Saturated fats
1.003 g
- Monounsaturated fats
1.068 g
- Polyunsaturated fats
0.095 g
- Cholesterol
3.000 g
Water
87.50 ml
Caffeine
0 mg
Salt
0.05 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.030 mg
Riboflavin (B2)
0.040 mg
Niacin (B3)
0.660 mg
Pantothenic acid (B5)
Vitamin B6
0.010 mg
Folate DFE
25.000 DFE
Folic acid
0 µg
Cholin
6.300 mg
Vitamin B12
0.100 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1.000 µg
Vitamin E
0.060 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
Calcium
6.000 mg
Iron
0.700 mg
Magnesium
2.000 mg
Phosphorus
30.000 mg
Potassium
81.000 mg
Sodium
18.000 mg
Zinc
1.000 mg
Copper
0.100 mg
Manganese
Selenium
0.600 µg
Source: USDA
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