Greens cooked from frozen made with butter
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
52 kcal | 2.98 g | 5.62 g | 2.81 g |
NUTRITIONAL SUMMARY
FOR
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Energy
52 kcal / 218 kJ
Protein
2.98 g
Carbs
5.62 g
- Sugar
0.82 g
- Added sugar
- Fiber
2.70 g
Fat
2.81 g
- Saturated fats
1.587 g
- Monounsaturated fats
0.646 g
- Polyunsaturated fats
0.285 g
- Cholesterol
6.000 g
Water
86.98 ml
Caffeine
0 mg
Salt
0.72 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
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% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat n/a | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
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Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
23.600 mg
Thiamin (B1)
0.047 mg
Riboflavin (B2)
0.098 mg
Niacin (B3)
0.567 mg
Pantothenic acid (B5)
Vitamin B6
0.086 mg
Folate DFE
44.000 DFE
Folic acid
0 µg
Cholin
16.800 mg
Vitamin B12
0 µg
Vitamin A
605.000 RAE
Retinol
20.000 µg
α-caroten
45.000 µg
β-caroten
6998.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
13233.000 µg
Vitamin E
1.660 mg
Vitamin D
0 µg
Vitamin K
635.500 µg
MINERALS
IN
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Calcium
164.000 mg
Iron
1.310 mg
Magnesium
24.000 mg
Phosphorus
29.000 mg
Potassium
253.000 mg
Sodium
287.000 mg
Zinc
0.290 mg
Copper
0.083 mg
Manganese
Selenium
1.200 µg
Source: USDA
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