Ham or pork noodles and vegetables including carrots broccoli and/or dark-Green leafy; tomato-based sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
125 kcal6.48 g13.75 g5.02 g
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NUTRITIONAL SUMMARY

FOR

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Energy
125 kcal / 523 kJ
Protein
6.48 g
Carbs
13.75 g
- Sugar
1.62 g
- Added sugar
- Fiber
1.50 g
Fat
5.02 g
- Saturated fats
1.041 g
- Monounsaturated fats
1.965 g
- Polyunsaturated fats
1.511 g
- Cholesterol
24.000 g
Water
73.36 ml
Caffeine
0 mg
Salt
0.79 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
5.700 mg
Thiamin (B1)
0.278 mg
Riboflavin (B2)
0.132 mg
Niacin (B3)
2.049 mg
Pantothenic acid (B5)
Vitamin B6
0.139 mg
Folate DFE
70.000 DFE
Folic acid
34.000 µg
Cholin
29.400 mg
Vitamin B12
0.140 µg
Vitamin A
88.000 RAE
Retinol
3.000 µg
α-caroten
332.000 µg
β-caroten
851.000 µg
β-cryptoxanthine
Lycopene
3703.000 µg
Lutein
181.000 µg
Vitamin E
1.000 mg
Vitamin D
0.100 µg
Vitamin K
12.900 µg

MINERALS

IN

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Calcium
18.000 mg
Iron
1.160 mg
Magnesium
19.000 mg
Phosphorus
81.000 mg
Potassium
182.000 mg
Sodium
315.000 mg
Zinc
0.740 mg
Copper
0.092 mg
Manganese
Selenium
15.600 µg
Source of nutrient data: USDA
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