Ice cream sundae fudge topping with cake with whipped cream
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
279 kcal3.87 g35.82 g13.6 g
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NUTRITIONAL SUMMARY

FOR

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Energy
279 kcal / 1167 kJ
Protein
3.87 g
Carbs
35.82 g
- Sugar
24.25 g
- Added sugar
- Fiber
1.1 g
Fat
13.6 g
- Saturated fats
7.295 g
- Monounsaturated fats
4.417 g
- Polyunsaturated fats
0.969 g
- Cholesterol
43 g
Water
45.52 ml
Caffeine
2 mg
Salt
0.44 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.4 mg
Thiamin (B1)
0.06 mg
Riboflavin (B2)
0.184 mg
Niacin (B3)
0.352 mg
Pantothenic acid (B5)
Vitamin B6
0.037 mg
Folate DFE
13 DFE
Folic acid
5 µg
Cholin
20.9 mg
Vitamin B12
0.24 µg
Vitamin A
96 RAE
Retinol
95.000 µg
α-caroten
0 µg
β-caroten
17.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
12.000 µg
Vitamin E
1.07 mg
Vitamin D
0.2 µg
Vitamin K
2.1 µg

MINERALS

IN

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Calcium
97 mg
Iron
0.64 mg
Magnesium
21 mg
Phosphorus
96 mg
Potassium
189 mg
Sodium
177 mg
Zinc
0.63 mg
Copper
0.11 mg
Manganese
Selenium
3.7 µg
Source of nutrient data: USDA
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