Italian sausage
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 344 kcal | 19.12 g | 4.27 g | 27.31 g |
NUTRITIONAL SUMMARY
FOR
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Energy
344 kcal / 1439 kJ
Protein
19.12 g
Carbs
4.27 g
- Sugar
1.86 g
- Added sugar
- Fiber
0.10 g
Fat
27.31 g
- Saturated fats
10.195 g
- Monounsaturated fats
17.108 g
- Polyunsaturated fats
3.518 g
- Cholesterol
57.000 g
Water
47.13 ml
Caffeine
0 mg
Salt
1.86 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0.100 mg
Thiamin (B1)
0.623 mg
Riboflavin (B2)
0.233 mg
Niacin (B3)
4.165 mg
Pantothenic acid (B5)
Vitamin B6
0.330 mg
Folate DFE
5.000 DFE
Folic acid
0 µg
Cholin
78.200 mg
Vitamin B12
1.300 µg
Vitamin A
10.000 RAE
Retinol
10.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.250 mg
Vitamin D
1.000 µg
Vitamin K
3.400 µg
MINERALS
IN
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Calcium
21.000 mg
Iron
1.430 mg
Magnesium
18.000 mg
Phosphorus
170.000 mg
Potassium
304.000 mg
Sodium
743.000 mg
Zinc
2.390 mg
Copper
0.080 mg
Manganese
Selenium
22.000 µg
Source of nutrient data: USDA
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