Lamb chop NS as to cut cooked NS as to fat eaten
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
313cal24.96g0g22.89g
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NUTRITIONAL SUMMARY

FOR

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Energy
313 cal
Protein
24.96 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
22.89 g
- Saturated fats
9.748 g
- Monounsaturated fats
9.619 g
- Polyunsaturated fats
1.666 g
- Cholesterol
99 mg
Water
51.14 ml
Caffeine
0 mg
Salt
1 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.099 mg
Riboflavin (B2)
0.248 mg
Niacin (B3)
7.041 mg
Pantothenic acid (B5)
Vitamin B6
0.129 mg
Folate DFE
18 DFE
Folic acid
0 µg
Cholin
93 mg
Vitamin B12
2.45 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.13 mg
Vitamin D
0.1 µg
Vitamin K
4.8 µg

MINERALS

IN

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Calcium
20 mg
Iron
1.8 mg
Magnesium
24 mg
Phosphorus
194 mg
Potassium
324 mg
Sodium
399 mg
Zinc
3.45 mg
Copper
0.129 mg
Manganese
Selenium
27.2 µg
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