Lamb domestic rib separable lean and fat trimmed to 1/8 inch fat choice cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
341 kcal21.82 g0 g27.53 g
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NUTRITIONAL SUMMARY

FOR

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Energy
341 kcal / 1427 kJ
Protein
21.82 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
27.53 g
- Saturated fats
11.660 g
- Monounsaturated fats
11.590 g
- Polyunsaturated fats
1.990 g
- Cholesterol
96.000 g
Water
49.59 ml
Caffeine
Salt
0.19 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.090 mg
Riboflavin (B2)
0.210 mg
Niacin (B3)
6.670 mg
Pantothenic acid (B5)
0.640 mg
Vitamin B6
0.120 mg
Folate DFE
16.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
2.220 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
22.000 mg
Iron
1.620 mg
Magnesium
20.000 mg
Phosphorus
170.000 mg
Potassium
277.000 mg
Sodium
74.000 mg
Zinc
3.620 mg
Copper
0.117 mg
Manganese
0.021 mg
Selenium
22.300 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.312 g
Isoleucine
1.053 g
Leucine
1.697 g
Methionine
0.560 g
Valine
1.177 g
Phenylalanine
0.888 g
Tryptophan
0.255 g
Tyrosine
0.733 g
Cysteine
0.260 g
Serine
0.811 g
Threonine
0.934 g
Aspartic acid
1.920 g
Glutamic acid
3.166 g
Arginine
1.296 g
Histidine
0.691 g
Lysine
1.927 g
Glycine
1.065 g
Proline
0.915 g
Source: USDA
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