Lamb domestic shoulder arm separable lean and fat trimmed to 1/8 inch fat cooked broiled
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
269 kcal24.91 g0 g18.05 g
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NUTRITIONAL SUMMARY

FOR

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Energy
269 kcal / 1125 kJ
Protein
24.91 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
18.05 g
- Saturated fats
7.660 g
- Monounsaturated fats
7.380 g
- Polyunsaturated fats
1.460 g
- Cholesterol
96.000 g
Water
55.77 ml
Caffeine
Salt
0.20 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.100 mg
Riboflavin (B2)
0.270 mg
Niacin (B3)
6.990 mg
Pantothenic acid (B5)
0.680 mg
Vitamin B6
0.120 mg
Folate DFE
19.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
2.880 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
18.000 mg
Iron
2.120 mg
Magnesium
27.000 mg
Phosphorus
200.000 mg
Potassium
314.000 mg
Sodium
78.000 mg
Zinc
5.010 mg
Copper
0.135 mg
Manganese
0.024 mg
Selenium
28.100 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.498 g
Isoleucine
1.202 g
Leucine
1.937 g
Methionine
0.639 g
Valine
1.344 g
Phenylalanine
1.014 g
Tryptophan
0.291 g
Tyrosine
0.837 g
Cysteine
0.297 g
Serine
0.926 g
Threonine
1.066 g
Aspartic acid
2.192 g
Glutamic acid
3.615 g
Arginine
1.480 g
Histidine
0.789 g
Lysine
2.200 g
Glycine
1.217 g
Proline
1.045 g
Source of nutrient data: USDA
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