Lamb New Zealand imported loin chop separable lean and fat raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
298 kcal15.40 g0.22 g26.19 g
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NUTRITIONAL SUMMARY

FOR

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Energy
298 kcal / 1247 kJ
Protein
15.40 g
Carbs
0.22 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
26.19 g
- Saturated fats
11.161 g
- Monounsaturated fats
7.465 g
- Polyunsaturated fats
0.967 g
- Cholesterol
69.000 g
Water
56.89 ml
Caffeine
0 mg
Salt
0.16 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.111 mg
Riboflavin (B2)
0.120 mg
Niacin (B3)
4.152 mg
Pantothenic acid (B5)
0.418 mg
Vitamin B6
0.125 mg
Folate DFE
Folic acid
0 µg
Cholin
Vitamin B12
1.470 µg
Vitamin A
16.000 RAE
Retinol
16.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.470 mg
Vitamin D
0.100 µg
Vitamin K

MINERALS

IN

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Calcium
14.000 mg
Iron
1.240 mg
Magnesium
18.000 mg
Phosphorus
149.000 mg
Potassium
262.000 mg
Sodium
63.000 mg
Zinc
2.080 mg
Copper
0.088 mg
Manganese
0.007 mg
Selenium
4.400 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.766 g
Isoleucine
0.689 g
Leucine
1.189 g
Methionine
0.502 g
Valine
0.784 g
Phenylalanine
0.607 g
Tryptophan
0.170 g
Tyrosine
0.534 g
Cysteine
0.202 g
Serine
0.525 g
Threonine
0.735 g
Aspartic acid
Glutamic acid
2.152 g
Arginine
1.037 g
Histidine
0.326 g
Lysine
1.345 g
Glycine
0.659 g
Proline
0.494 g
Source: USDA
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