Lambsquarter cooked fat not added in cooking
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
32 kcal3.18 g4.97 g0.70 g
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NUTRITIONAL SUMMARY

FOR

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Energy
32 kcal / 134 kJ
Protein
3.18 g
Carbs
4.97 g
- Sugar
0.62 g
- Added sugar
- Fiber
2.10 g
Fat
0.70 g
- Saturated fats
0.052 g
- Monounsaturated fats
0.130 g
- Polyunsaturated fats
0.305 g
- Cholesterol
0 g
Water
88.41 ml
Caffeine
0 mg
Salt
0.61 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
36.800 mg
Thiamin (B1)
0.099 mg
Riboflavin (B2)
0.259 mg
Niacin (B3)
0.895 mg
Pantothenic acid (B5)
Vitamin B6
0.173 mg
Folate DFE
14.000 DFE
Folic acid
0 µg
Cholin
0.500 mg
Vitamin B12
0 µg
Vitamin A
389.000 RAE
Retinol
0 µg
α-caroten
4.000 µg
β-caroten
4662.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1847.000 µg
Vitamin E
1.840 mg
Vitamin D
0 µg
Vitamin K
491.500 µg

MINERALS

IN

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Calcium
257.000 mg
Iron
0.700 mg
Magnesium
23.000 mg
Phosphorus
45.000 mg
Potassium
286.000 mg
Sodium
243.000 mg
Zinc
0.300 mg
Copper
0.196 mg
Manganese
Selenium
0.900 µg
Source: USDA
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