Meat loaf made with beef and pork with tomato-based sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
157 kcal13.58 g6.76 g8.13 g
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NUTRITIONAL SUMMARY

FOR

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Energy
157 kcal / 657 kJ
Protein
13.58 g
Carbs
6.76 g
- Sugar
2.26 g
- Added sugar
- Fiber
0.70 g
Fat
8.13 g
- Saturated fats
3.000 g
- Monounsaturated fats
3.436 g
- Polyunsaturated fats
0.573 g
- Cholesterol
58.000 g
Water
69.76 ml
Caffeine
0 mg
Salt
1.08 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.100 mg
Thiamin (B1)
0.135 mg
Riboflavin (B2)
0.181 mg
Niacin (B3)
2.944 mg
Pantothenic acid (B5)
Vitamin B6
0.221 mg
Folate DFE
20.000 DFE
Folic acid
5.000 µg
Cholin
53.900 mg
Vitamin B12
1.060 µg
Vitamin A
21.000 RAE
Retinol
16.000 µg
α-caroten
0 µg
β-caroten
59.000 µg
β-cryptoxanthine
Lycopene
3151.000 µg
Lutein
34.000 µg
Vitamin E
0.470 mg
Vitamin D
0.400 µg
Vitamin K
1.300 µg

MINERALS

IN

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Calcium
46.000 mg
Iron
1.690 mg
Magnesium
18.000 mg
Phosphorus
135.000 mg
Potassium
274.000 mg
Sodium
431.000 mg
Zinc
2.750 mg
Copper
0.086 mg
Manganese
Selenium
15.000 µg
Source of nutrient data: USDA
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