Mollusks scallop mixed species imitation made from surimi
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
99 kcal12.77 g10.62 g0.41 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
99 kcal / 414 kJ
Protein
12.77 g
Carbs
10.62 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
0.41 g
- Saturated fats
0.080 g
- Monounsaturated fats
0.060 g
- Polyunsaturated fats
0.210 g
- Cholesterol
22.000 g
Water
73.82 ml
Caffeine
Salt
1.99 g
Ash

VITAMINS

Vitamin C
0 mg
Thiamin (B1)
0.010 mg
Riboflavin (B2)
0.016 mg
Niacin (B3)
0.310 mg
Pantothenic acid (B5)
0.070 mg
Vitamin B6
0.030 mg
Folate DFE
2.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
1.600 µg
Vitamin A
20.000 RAE
Retinol
20.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

Calcium
8.000 mg
Iron
0.310 mg
Magnesium
43.000 mg
Phosphorus
282.000 mg
Potassium
103.000 mg
Sodium
795.000 mg
Zinc
0.330 mg
Copper
0.032 mg
Manganese
0.011 mg
Selenium
23.600 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
0.750 g
Isoleucine
0.597 g
Leucine
1.011 g
Methionine
0.433 g
Valine
0.648 g
Phenylalanine
0.501 g
Tryptophan
0.078 g
Tyrosine
0.515 g
Cysteine
0.137 g
Serine
0.558 g
Threonine
0.617 g
Aspartic acid
1.277 g
Glutamic acid
2.016 g
Arginine
0.848 g
Histidine
0.294 g
Lysine
1.167 g
Glycine
0.494 g
Proline
0.476 g
Source: USDA
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