Mushrooms cooked NS as to form made with butter
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
48cal2.12g5.1g2.82g
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NUTRITIONAL SUMMARY

FOR

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Energy
48 cal
Protein
2.12 g
Carbs
5.1 g
- Sugar
2.26 g
- Added sugar
- Fiber
2.1 g
Fat
2.82 g
- Saturated fats
1.561 g
- Monounsaturated fats
0.622 g
- Polyunsaturated fats
0.265 g
- Cholesterol
6 mg
Water
88.32 ml
Caffeine
0 mg
Salt
0.65 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
3.9 mg
Thiamin (B1)
0.071 mg
Riboflavin (B2)
0.29 mg
Niacin (B3)
4.303 mg
Pantothenic acid (B5)
Vitamin B6
0.092 mg
Folate DFE
17 DFE
Folic acid
0 µg
Cholin
20.2 mg
Vitamin B12
0 µg
Vitamin A
20 RAE
Retinol
20 µg
α-caroten
0 µg
β-caroten
5 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.08 mg
Vitamin D
0.2 µg
Vitamin K
0.2 µg

MINERALS

IN

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Calcium
7 mg
Iron
1.68 mg
Magnesium
12 mg
Phosphorus
85 mg
Potassium
344 mg
Sodium
260 mg
Zinc
0.84 mg
Copper
0.486 mg
Manganese
Selenium
11.5 µg
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