Mustard greens cooked boiled drained with salt
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
26cal2.56g4.51g0.47g
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NUTRITIONAL SUMMARY

FOR

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Energy
26 cal
Protein
2.56 g
Carbs
4.51 g
- Sugar
1.41 g
- Added sugar
- Fiber
2 g
Fat
0.47 g
- Saturated fats
0.012 g
- Monounsaturated fats
0.11 g
- Polyunsaturated fats
0.046 g
- Cholesterol
0 mg
Water
91.78 ml
Caffeine
0 mg
Salt
0.63 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
25.3 mg
Thiamin (B1)
0.041 mg
Riboflavin (B2)
0.063 mg
Niacin (B3)
0.433 mg
Pantothenic acid (B5)
0.12 mg
Vitamin B6
0.098 mg
Folate DFE
9 DFE
Folic acid
0 µg
Cholin
0.3 mg
Vitamin B12
0 µg
Vitamin A
527 RAE
Retinol
0 µg
α-caroten
9 µg
β-caroten
6300 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
9900 µg
Vitamin E
1.78 mg
Vitamin D
0 µg
Vitamin K
592.7 µg

MINERALS

IN

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Calcium
118 mg
Iron
0.87 mg
Magnesium
13 mg
Phosphorus
42 mg
Potassium
162 mg
Sodium
252 mg
Zinc
0.15 mg
Copper
0.098 mg
Manganese
Selenium
0.6 µg
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