Oat flour partially debranned
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
404cal14.66g65.7g9.12g
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NUTRITIONAL SUMMARY

FOR

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Energy
404 cal
Protein
14.66 g
Carbs
65.7 g
- Sugar
0.8 g
- Added sugar
- Fiber
6.5 g
Fat
9.12 g
- Saturated fats
1.607 g
- Monounsaturated fats
2.866 g
- Polyunsaturated fats
3.329 g
- Cholesterol
0 mg
Water
8.55 ml
Caffeine
0 mg
Salt
0.05 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.692 mg
Riboflavin (B2)
0.125 mg
Niacin (B3)
1.474 mg
Pantothenic acid (B5)
0.201 mg
Vitamin B6
0.125 mg
Folate DFE
32 DFE
Folic acid
0 µg
Cholin
29.9 mg
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
180 µg
Vitamin E
0.7 mg
Vitamin D
0 µg
Vitamin K
3.2 µg

MINERALS

IN

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Calcium
55 mg
Iron
4 mg
Magnesium
144 mg
Phosphorus
452 mg
Potassium
371 mg
Sodium
19 mg
Zinc
3.2 mg
Copper
0.437 mg
Manganese
4.019 mg
Selenium
34 µg
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