On the border cheese enchilada
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
271cal11.67g16.2g17.74g
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NUTRITIONAL SUMMARY

FOR

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Energy
271 cal
Protein
11.67 g
Carbs
16.2 g
- Sugar
2.89 g
- Added sugar
- Fiber
1.8 g
Fat
17.74 g
- Saturated fats
7.52 g
- Monounsaturated fats
4.088 g
- Polyunsaturated fats
2.107 g
- Cholesterol
41 mg
Water
51.82 ml
Caffeine
Salt
1.4 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
Thiamin (B1)
0.065 mg
Riboflavin (B2)
0.22 mg
Niacin (B3)
0.78 mg
Pantothenic acid (B5)
0.37 mg
Vitamin B6
0.125 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
0.72 µg
Vitamin A
10 RAE
Retinol
α-caroten
0 µg
β-caroten
112 µg
β-cryptoxanthine
Lycopene
1562 µg
Lutein
58 µg
Vitamin E
0.89 mg
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
293 mg
Iron
0.71 mg
Magnesium
30 mg
Phosphorus
288 mg
Potassium
176 mg
Sodium
561 mg
Zinc
1.88 mg
Copper
0.068 mg
Manganese
0.129 mg
Selenium
16 µg
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