Orange juice 100% with calcium added frozen reconstituted
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Orange juice 100% with calcium added frozen reconstituted - nutritional values, calories

Energy	Protein	Carbs	Fats
42 kcal	0.68 g	9.67 g	0.07 g

NUTRITIONAL SUMMARY

FOR

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Energy

42 kcal / 176 kJ

Protein

0.68 g

Carbs

9.67 g

- Sugar

8.48 g

- Added sugar

0 g

- Fiber

0.30 g

Fat

0.07 g

- Saturated fats

0.017 g

- Monounsaturated fats

0.014 g

- Polyunsaturated fats

0.018 g

- Cholesterol

0 g

Water

88.67 ml

Caffeine

0 mg

Salt

0.01 g

Ash

Glycemic index

50

Glycemic load

5

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

41.400 mg

Thiamin (B1)

0.079 mg

Riboflavin (B2)

0.050 mg

Niacin (B3)

0.312 mg

Pantothenic acid (B5)

Vitamin B6

0.074 mg

Folate DFE

22.000 DFE

Folic acid

0 µg

Cholin

5.700 mg

Vitamin B12

0 µg

Vitamin A

4.000 RAE

Retinol

0 µg

α-caroten

5.000 µg

β-caroten

15.000 µg

β-cryptoxanthine

55.000 µg

Lycopene

0 µg

Lutein

95.000 µg

Vitamin E

0.170 mg

Vitamin D

0 µg

Vitamin K

0.100 µg

MINERALS

IN

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Calcium

167.000 mg

Iron

0.090 mg

Magnesium

11.000 mg

Phosphorus

89.000 mg

Potassium

180.000 mg

Sodium

5.000 mg

Zinc

0.050 mg

Copper

0.024 mg

Manganese

Selenium

0.100 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.015 g

Isoleucine

0.008 g

Leucine

0.013 g

Methionine

0.003 g

Valine

0.011 g

Phenylalanine

0.009 g

Tryptophan

0.002 g

Tyrosine

0.004 g

Cysteine

0.005 g

Serine

0.013 g

Threonine

0.008 g

Aspartic acid

0.073 g

Glutamic acid

0.032 g

Arginine

0.046 g

Histidine

0.003 g

Lysine

0.009 g

Glycine

0.009 g

Proline

0.043 g

Source of nutrient data: USDA

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