Pasta homemade made with egg cooked
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 130 kcal | 5.28 g | 23.54 g | 1.74 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
130 kcal / 544 kJ
Protein
5.28 g
Carbs
23.54 g
- Sugar
- Added sugar
- Fiber
Fat
1.74 g
- Saturated fats
0.408 g
- Monounsaturated fats
0.508 g
- Polyunsaturated fats
0.521 g
- Cholesterol
41.000 g
Water
68.71 ml
Caffeine
Salt
0.21 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.173 mg
Riboflavin (B2)
0.174 mg
Niacin (B3)
1.257 mg
Pantothenic acid (B5)
0.231 mg
Vitamin B6
0.037 mg
Folate DFE
60.000 DFE
Folic acid
24.000 µg
Cholin
Vitamin B12
0.100 µg
Vitamin A
17.000 RAE
Retinol
17.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
Calcium
10.000 mg
Iron
1.160 mg
Magnesium
14.000 mg
Phosphorus
52.000 mg
Potassium
21.000 mg
Sodium
83.000 mg
Zinc
0.440 mg
Copper
0.056 mg
Manganese
0.183 mg
Selenium
AMINO ACIDS & PROTEIN QUALITY
Alanine
0.187 g
Isoleucine
0.223 g
Leucine
0.382 g
Methionine
0.101 g
Valine
0.247 g
Phenylalanine
0.262 g
Tryptophan
0.067 g
Tyrosine
0.156 g
Cysteine
0.143 g
Serine
0.282 g
Threonine
0.166 g
Aspartic acid
0.288 g
Glutamic acid
1.628 g
Arginine
0.223 g
Histidine
0.111 g
Lysine
0.165 g
Glycine
0.169 g
Proline
0.497 g
