Pasta whole grain with cream sauce and poultry restaurant
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
199 kcal6.13 g14.75 g13.66 g
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NUTRITIONAL SUMMARY

FOR

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Energy
199 kcal / 833 kJ
Protein
6.13 g
Carbs
14.75 g
- Sugar
0.69 g
- Added sugar
- Fiber
1.90 g
Fat
13.66 g
- Saturated fats
4.651 g
- Monounsaturated fats
4.543 g
- Polyunsaturated fats
3.452 g
- Cholesterol
24.000 g
Water
63.71 ml
Caffeine
0 mg
Salt
1.40 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.100 mg
Thiamin (B1)
0.084 mg
Riboflavin (B2)
0.088 mg
Niacin (B3)
2.270 mg
Pantothenic acid (B5)
Vitamin B6
0.089 mg
Folate DFE
11.000 DFE
Folic acid
0 µg
Cholin
11.200 mg
Vitamin B12
0.110 µg
Vitamin A
58.000 RAE
Retinol
57.000 µg
α-caroten
0 µg
β-caroten
12.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
45.000 µg
Vitamin E
1.060 mg
Vitamin D
0.200 µg
Vitamin K
8.800 µg

MINERALS

IN

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Calcium
38.000 mg
Iron
0.950 mg
Magnesium
30.000 mg
Phosphorus
101.000 mg
Potassium
82.000 mg
Sodium
559.000 mg
Zinc
0.890 mg
Copper
0.120 mg
Manganese
Selenium
20.400 µg
Source of nutrient data: USDA
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