Pasta whole grain with cream sauce meat and added vegetables home recipe
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
147 kcal6.34 g16.35 g6.93 g
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NUTRITIONAL SUMMARY

FOR

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Energy
147 kcal / 615 kJ
Protein
6.34 g
Carbs
16.35 g
- Sugar
0.91 g
- Added sugar
- Fiber
2.20 g
Fat
6.93 g
- Saturated fats
3.574 g
- Monounsaturated fats
1.923 g
- Polyunsaturated fats
0.537 g
- Cholesterol
21.000 g
Water
69.47 ml
Caffeine
0 mg
Salt
0.50 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
4.800 mg
Thiamin (B1)
0.092 mg
Riboflavin (B2)
0.099 mg
Niacin (B3)
2.248 mg
Pantothenic acid (B5)
Vitamin B6
0.099 mg
Folate DFE
14.000 DFE
Folic acid
0 µg
Cholin
13.600 mg
Vitamin B12
0.280 µg
Vitamin A
52.000 RAE
Retinol
47.000 µg
α-caroten
1.000 µg
β-caroten
60.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
90.000 µg
Vitamin E
0.280 mg
Vitamin D
0.200 µg
Vitamin K
1.200 µg

MINERALS

IN

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Calcium
34.000 mg
Iron
1.210 mg
Magnesium
33.000 mg
Phosphorus
103.000 mg
Potassium
111.000 mg
Sodium
200.000 mg
Zinc
1.360 mg
Copper
0.146 mg
Manganese
Selenium
21.700 µg
Source of nutrient data: USDA
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