Pasta whole grain with tomato-based sauce ready-to-Heat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
115 kcal3.69 g18.75 g3.44 g
Share

NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
115 kcal / 481 kJ
Protein
3.69 g
Carbs
18.75 g
- Sugar
2.69 g
- Added sugar
- Fiber
2.80 g
Fat
3.44 g
- Saturated fats
0.474 g
- Monounsaturated fats
0.988 g
- Polyunsaturated fats
1.354 g
- Cholesterol
1.000 g
Water
72.74 ml
Caffeine
0 mg
Salt
0.87 g
Ash

VITAMINS

Vitamin C
0.900 mg
Thiamin (B1)
0.090 mg
Riboflavin (B2)
0.079 mg
Niacin (B3)
3.431 mg
Pantothenic acid (B5)
Vitamin B6
0.129 mg
Folate DFE
17.000 DFE
Folic acid
0 µg
Cholin
9.800 mg
Vitamin B12
0 µg
Vitamin A
15.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
175.000 µg
β-cryptoxanthine
Lycopene
5990.000 µg
Lutein
131.000 µg
Vitamin E
1.460 mg
Vitamin D
0 µg
Vitamin K
9.000 µg

MINERALS

Calcium
19.000 mg
Iron
1.220 mg
Magnesium
36.000 mg
Phosphorus
80.000 mg
Potassium
199.000 mg
Sodium
348.000 mg
Zinc
0.770 mg
Copper
0.153 mg
Manganese
Selenium
19.100 µg
Source: USDA
0 comments