Pasta with tomato-based sauce and meat ready-to-Heat
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 138 kcal | 5.73 g | 18.50 g | 4.38 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
138 kcal / 577 kJ
Protein
5.73 g
Carbs
18.50 g
- Sugar
2.16 g
- Added sugar
- Fiber
1.60 g
Fat
4.38 g
- Saturated fats
0.990 g
- Monounsaturated fats
1.601 g
- Polyunsaturated fats
1.213 g
- Cholesterol
8.000 g
Water
70.12 ml
Caffeine
0 mg
Salt
0.86 g
Ash
VITAMINS
Vitamin C
0.800 mg
Thiamin (B1)
0.152 mg
Riboflavin (B2)
0.108 mg
Niacin (B3)
2.803 mg
Pantothenic acid (B5)
Vitamin B6
0.123 mg
Folate DFE
66.000 DFE
Folic acid
33.000 µg
Cholin
15.600 mg
Vitamin B12
0.240 µg
Vitamin A
12.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
142.000 µg
β-cryptoxanthine
Lycopene
4867.000 µg
Lutein
71.000 µg
Vitamin E
1.170 mg
Vitamin D
0 µg
Vitamin K
7.600 µg
MINERALS
Calcium
16.000 mg
Iron
1.150 mg
Magnesium
18.000 mg
Phosphorus
59.000 mg
Potassium
171.000 mg
Sodium
343.000 mg
Zinc
0.880 mg
Copper
0.089 mg
Manganese
Selenium
15.800 µg
