Pasta with tomato-based sauce and poultry ready-to-Heat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
131 kcal5.91 g18.50 g3.51 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
131 kcal / 548 kJ
Protein
5.91 g
Carbs
18.50 g
- Sugar
2.16 g
- Added sugar
- Fiber
1.60 g
Fat
3.51 g
- Saturated fats
0.575 g
- Monounsaturated fats
1.154 g
- Polyunsaturated fats
1.319 g
- Cholesterol
9.000 g
Water
70.86 ml
Caffeine
0 mg
Salt
0.85 g
Ash

VITAMINS

Vitamin C
0.800 mg
Thiamin (B1)
0.155 mg
Riboflavin (B2)
0.107 mg
Niacin (B3)
3.163 mg
Pantothenic acid (B5)
Vitamin B6
0.133 mg
Folate DFE
66.000 DFE
Folic acid
33.000 µg
Cholin
14.600 mg
Vitamin B12
0.070 µg
Vitamin A
13.000 RAE
Retinol
1.000 µg
α-caroten
0 µg
β-caroten
142.000 µg
β-cryptoxanthine
Lycopene
4867.000 µg
Lutein
71.000 µg
Vitamin E
1.180 mg
Vitamin D
0 µg
Vitamin K
7.500 µg

MINERALS

Calcium
15.000 mg
Iron
1.020 mg
Magnesium
18.000 mg
Phosphorus
64.000 mg
Potassium
170.000 mg
Sodium
340.000 mg
Zinc
0.510 mg
Copper
0.091 mg
Manganese
Selenium
16.300 µg
Source: USDA
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