Pasta with tomato-based sauce poultry and added vegetables ready-to-Heat
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 128 kcal | 5.91 g | 18.28 g | 3.40 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
128 kcal / 536 kJ
Protein
5.91 g
Carbs
18.28 g
- Sugar
1.96 g
- Added sugar
- Fiber
1.60 g
Fat
3.40 g
- Saturated fats
0.561 g
- Monounsaturated fats
1.129 g
- Polyunsaturated fats
1.271 g
- Cholesterol
8.000 g
Water
71.29 ml
Caffeine
0 mg
Salt
0.75 g
Ash
VITAMINS
Vitamin C
5.200 mg
Thiamin (B1)
0.158 mg
Riboflavin (B2)
0.112 mg
Niacin (B3)
2.966 mg
Pantothenic acid (B5)
Vitamin B6
0.130 mg
Folate DFE
67.000 DFE
Folic acid
33.000 µg
Cholin
14.400 mg
Vitamin B12
0.070 µg
Vitamin A
15.000 RAE
Retinol
1.000 µg
α-caroten
1.000 µg
β-caroten
157.000 µg
β-cryptoxanthine
Lycopene
3722.000 µg
Lutein
95.000 µg
Vitamin E
1.000 mg
Vitamin D
0 µg
Vitamin K
6.600 µg
MINERALS
Calcium
14.000 mg
Iron
1.030 mg
Magnesium
18.000 mg
Phosphorus
65.000 mg
Potassium
164.000 mg
Sodium
301.000 mg
Zinc
0.530 mg
Copper
0.101 mg
Manganese
Selenium
16.500 µg
