Pheasant cooked total edible
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 239cal | 32.4g | 0g | 12.1g |
NUTRITIONAL SUMMARY
FOR
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Energy
239 cal
Protein
32.4 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
12.1 g
- Saturated fats
3.908 g
- Monounsaturated fats
5.627 g
- Polyunsaturated fats
1.185 g
- Cholesterol
89 mg
Water
54.2 ml
Caffeine
0 mg
Salt
0.11 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
2.3 mg
Thiamin (B1)
0.07 mg
Riboflavin (B2)
0.18 mg
Niacin (B3)
7.53 mg
Pantothenic acid (B5)
Vitamin B6
0.75 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
85.8 mg
Vitamin B12
0.72 µg
Vitamin A
57 RAE
Retinol
57 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.27 mg
Vitamin D
0.2 µg
Vitamin K
4.9 µg
MINERALS
IN
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Calcium
16 mg
Iron
1.43 mg
Magnesium
22 mg
Phosphorus
242 mg
Potassium
271 mg
Sodium
43 mg
Zinc
1.37 mg
Copper
0.084 mg
Manganese
Selenium
20.7 µg
Source of data:
Native 2000KCAL database
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