Pie crust refrigerated regular unbaked
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
445 kcal2.97 g51.11 g25.46 g

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NUTRITIONAL SUMMARY

FOR

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Energy
445 kcal / 1862 kJ
Protein
2.97 g
Carbs
51.11 g
- Sugar
- Added sugar
- Fiber
1.8 g
Fat
25.46 g
- Saturated fats
9.596 g
- Monounsaturated fats
10.206 g
- Polyunsaturated fats
3.292 g
- Cholesterol
Water
19.25 ml
Caffeine
Salt
1.02 g
Ash
Nutrient Density (per portion)
Nutrient Density (per 100 cal)
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
Thiamin (B1)
0.067 mg
Riboflavin (B2)
0.052 mg
Niacin (B3)
1.145 mg
Pantothenic acid (B5)
0.31 mg
Vitamin B6
0.02 mg
Folate DFE
37 DFE
Folic acid
18 µg
Cholin
Vitamin B12
0 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.05 mg
Vitamin D
Vitamin K
0 µg

MINERALS

IN

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Calcium
10 mg
Iron
1.02 mg
Magnesium
8 mg
Phosphorus
45 mg
Potassium
73 mg
Sodium
409 mg
Zinc
0.2 mg
Copper
0.045 mg
Manganese
0.181 mg
Selenium
4 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.085 g
Isoleucine
0.1 g
Leucine
0.185 g
Methionine
0.039 g
Valine
0.125 g
Phenylalanine
0.12 g
Tryptophan
0.025 g
Tyrosine
0.05 g
Cysteine
0.041 g
Serine
0.131 g
Threonine
0.05 g
Aspartic acid
0.137 g
Glutamic acid
0.921 g
Arginine
0.089 g
Histidine
0.05 g
Lysine
0.077 g
Glycine
0.106 g
Proline
0.378 g
Source of nutrient data: USDA
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