Pie crust standard-type frozen ready-to-bake unenriched
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 457 kcal | 3.90 g | 44.10 g | 29.20 g |
NUTRITIONAL SUMMARY
FOR
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Energy
457 kcal / 1912 kJ
Protein
3.90 g
Carbs
44.10 g
- Sugar
- Added sugar
- Fiber
0.90 g
Fat
29.20 g
- Saturated fats
4.357 g
- Monounsaturated fats
12.414 g
- Polyunsaturated fats
11.000 g
- Cholesterol
0 g
Water
21.00 ml
Caffeine
Salt
1.44 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.050 mg
Riboflavin (B2)
0.010 mg
Niacin (B3)
0.550 mg
Pantothenic acid (B5)
0.231 mg
Vitamin B6
0.071 mg
Folate DFE
10.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.030 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
18.000 mg
Iron
0.380 mg
Magnesium
16.000 mg
Phosphorus
53.000 mg
Potassium
98.000 mg
Sodium
576.000 mg
Zinc
0.300 mg
Copper
0.068 mg
Manganese
0.547 mg
Selenium
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.119 g
Isoleucine
0.150 g
Leucine
0.267 g
Methionine
0.065 g
Valine
0.172 g
Phenylalanine
0.182 g
Tryptophan
0.056 g
Tyrosine
0.111 g
Cysteine
0.085 g
Serine
0.205 g
Threonine
0.112 g
Aspartic acid
0.169 g
Glutamic acid
1.266 g
Arginine
0.148 g
Histidine
0.079 g
Lysine
0.140 g
Glycine
0.131 g
Proline
0.427 g
Source: USDA
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