Fried lemon pie
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
316 kcal | 3.00 g | 42.60 g | 16.10 g |
NUTRITIONAL SUMMARY
FOR
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Energy
316 kcal / 1322 kJ
Protein
3.00 g
Carbs
42.60 g
- Sugar
- Added sugar
- Fiber
2.60 g
Fat
16.10 g
- Saturated fats
2.457 g
- Monounsaturated fats
7.449 g
- Polyunsaturated fats
5.376 g
- Cholesterol
0 g
Water
37.60 ml
Caffeine
Salt
0.94 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
---|---|---|
Calories
|
||
% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat 0g | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
---|---|---|
Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.141 mg
Riboflavin (B2)
0.106 mg
Niacin (B3)
1.425 mg
Pantothenic acid (B5)
0.110 mg
Vitamin B6
0.030 mg
Folate DFE
29.000 DFE
Folic acid
15.000 µg
Cholin
Vitamin B12
0.080 µg
Vitamin A
2.000 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
22.000 mg
Iron
1.220 mg
Magnesium
10.000 mg
Phosphorus
43.000 mg
Potassium
65.000 mg
Sodium
374.000 mg
Zinc
0.230 mg
Copper
0.047 mg
Manganese
0.224 mg
Selenium
2.400 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.093 g
Isoleucine
0.120 g
Leucine
0.211 g
Methionine
0.052 g
Valine
0.138 g
Phenylalanine
0.138 g
Tryptophan
0.042 g
Tyrosine
0.090 g
Cysteine
0.059 g
Serine
0.154 g
Threonine
0.089 g
Aspartic acid
0.156 g
Glutamic acid
0.906 g
Arginine
0.112 g
Histidine
0.062 g
Lysine
0.121 g
Glycine
0.098 g
Proline
0.314 g
Source: USDA
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