Pizza meat and vegetable topping regular crust frozen cooked
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
276 kcal	11.28 g	25.14 g	14.43 g

NUTRITIONAL SUMMARY

FOR

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Energy

276 kcal / 1155 kJ

Protein

11.28 g

Carbs

25.14 g

- Sugar

4.85 g

- Added sugar

- Fiber

2.20 g

Fat

14.43 g

- Saturated fats

5.083 g

- Monounsaturated fats

5.890 g

- Polyunsaturated fats

2.578 g

- Cholesterol

16.000 g

Water

46.71 ml

Caffeine

0 mg

Salt

1.39 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

3.400 mg

Thiamin (B1)

0.216 mg

Riboflavin (B2)

0.233 mg

Niacin (B3)

2.379 mg

Pantothenic acid (B5)

0.332 mg

Vitamin B6

0.149 mg

Folate DFE

57.000 DFE

Folic acid

34.000 µg

Cholin

24.500 mg

Vitamin B12

0.620 µg

Vitamin A

65.000 RAE

Retinol

58.000 µg

α-caroten

0 µg

β-caroten

88.000 µg

β-cryptoxanthine

Lycopene

1815.000 µg

Lutein

55.000 µg

Vitamin E

1.130 mg

Vitamin D

0 µg

Vitamin K

8.200 µg

MINERALS

IN

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Calcium

152.000 mg

Iron

1.360 mg

Magnesium

25.000 mg

Phosphorus

181.000 mg

Potassium

209.000 mg

Sodium

555.000 mg

Zinc

1.710 mg

Copper

0.170 mg

Manganese

0.323 mg

Selenium

9.000 µg

Source of nutrient data: USDA

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