Poke greens cooked fat added in cooking NS as to type of fat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
37 kcal2.24 g3.01 g2.40 g
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NUTRITIONAL SUMMARY

FOR

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Energy
37 kcal / 155 kJ
Protein
2.24 g
Carbs
3.01 g
- Sugar
1.55 g
- Added sugar
- Fiber
1.40 g
Fat
2.40 g
- Saturated fats
1.077 g
- Monounsaturated fats
0.576 g
- Polyunsaturated fats
0.514 g
- Cholesterol
4.000 g
Water
90.46 ml
Caffeine
0 mg
Salt
0.66 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
79.200 mg
Thiamin (B1)
0.068 mg
Riboflavin (B2)
0.242 mg
Niacin (B3)
1.064 mg
Pantothenic acid (B5)
Vitamin B6
0.149 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
0.700 mg
Vitamin B12
0 µg
Vitamin A
441.000 RAE
Retinol
20.000 µg
α-caroten
0 µg
β-caroten
5054.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
1688.000 µg
Vitamin E
1.090 mg
Vitamin D
0 µg
Vitamin K
105.600 µg

MINERALS

IN

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Calcium
52.000 mg
Iron
1.160 mg
Magnesium
14.000 mg
Phosphorus
32.000 mg
Potassium
179.000 mg
Sodium
263.000 mg
Zinc
0.190 mg
Copper
0.122 mg
Manganese
Selenium
0.900 µg
Source: USDA
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