Pork and vegetables hawaiian style
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
90 kcal7.48 g7.62 g3.6 g
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NUTRITIONAL SUMMARY

FOR

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Energy
90 kcal / 377 kJ
Protein
7.48 g
Carbs
7.62 g
- Sugar
2.72 g
- Added sugar
- Fiber
1.8 g
Fat
3.6 g
- Saturated fats
0.975 g
- Monounsaturated fats
1.322 g
- Polyunsaturated fats
0.944 g
- Cholesterol
18 g
Water
80.14 ml
Caffeine
0 mg
Salt
0.48 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
3.6 mg
Thiamin (B1)
0.269 mg
Riboflavin (B2)
0.114 mg
Niacin (B3)
1.703 mg
Pantothenic acid (B5)
Vitamin B6
0.251 mg
Folate DFE
12 DFE
Folic acid
0 µg
Cholin
28 mg
Vitamin B12
0.16 µg
Vitamin A
99 RAE
Retinol
0 µg
α-caroten
331.000 µg
β-caroten
1013.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
104.000 µg
Vitamin E
0.6 mg
Vitamin D
0.2 µg
Vitamin K
16.2 µg

MINERALS

IN

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Calcium
25 mg
Iron
0.62 mg
Magnesium
18 mg
Phosphorus
87 mg
Potassium
333 mg
Sodium
192 mg
Zinc
1 mg
Copper
0.142 mg
Manganese
Selenium
9.8 µg
Source of nutrient data: USDA
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