Pork fresh loin top loin (Chops) boneless separable lean and fat cooked broiled
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
196 kcal26.62 g0 g9.14 g

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NUTRITIONAL SUMMARY

FOR

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Energy
196 kcal / 820 kJ
Protein
26.62 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
9.14 g
- Saturated fats
3.164 g
- Monounsaturated fats
3.904 g
- Polyunsaturated fats
1.048 g
- Cholesterol
73 g
Water
62.92 ml
Caffeine
0 mg
Salt
0.11 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.636 mg
Riboflavin (B2)
0.19 mg
Niacin (B3)
8.242 mg
Pantothenic acid (B5)
0.68 mg
Vitamin B6
0.696 mg
Folate DFE
0 DFE
Folic acid
0 µg
Cholin
76 mg
Vitamin B12
0.59 µg
Vitamin A
1 RAE
Retinol
1.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.11 mg
Vitamin D
0.1 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
7 mg
Iron
0.63 mg
Magnesium
26 mg
Phosphorus
230 mg
Potassium
357 mg
Sodium
44 mg
Zinc
2.09 mg
Copper
0.081 mg
Manganese
0.007 mg
Selenium
43.6 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.563 g
Isoleucine
1.31 g
Leucine
2.268 g
Methionine
0.733 g
Valine
1.391 g
Phenylalanine
1.119 g
Tryptophan
0.28 g
Tyrosine
1.013 g
Cysteine
0.307 g
Serine
1.151 g
Threonine
1.195 g
Aspartic acid
2.604 g
Glutamic acid
4.25 g
Arginine
1.772 g
Histidine
1.15 g
Lysine
2.469 g
Glycine
1.2 g
Proline
1.076 g
Source of nutrient data: USDA
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